Blend of lambics aged 18 to 20 months and Bergeron apricots.
Anderlecht, Bruxelles Belgium 5%
75cl. Bottle.
Related products
Belgian Classics
The classic belgian pale ale, fermented with Brett in the bottle. Villers-devant-Orval, Luxembourg Belgium 6,2% 33 cl bottle.
Belgian Classics
Special saison, brewed for the holidays. Aromatic, rich and velvety. Rich gold color, fragrant and with a full, deep malt richness. This is a saison that is starting to lean towards being a tripel. Leuze-en-Hainaut, Belgium 9.5% 75cl. Bottle.
Belgian Classics
Belgian raspberry lambic with more than 300 grams of raspberries per litre. Fruity, sweet and tart. Halle, Vlaams Gewest, Belgium 5% 37,5cl. Bottle.
Belgian Classics
Brouwerij Der Trappisten Van Westmalle – ‘Westmalle Trappist Tripel’
Made with Pale candy sugar, a mash of light Pilsner malts, Styrian Goldings hops, German hops and Saaz hops results in a smooth, fruity, malty strong Tripel. Belgium, 9.5% 33cl. Bottle.
Belgian Classics
Cherry Lambic. Sweet and sour. Sint-Pieters-Leeuw, Vlaams, Belgium 3.5% 25cl. Bottle.
Belgian Classics
Sour Cherry Kriek with a second fermentation in the bottle itself. Vlezenbeek, Vlaanderen, Belgium 7% 75cl. Bottle.
Belgian Classics
Traditional Flemish Red Ale. Matured in oak casks, smooth with a rich texture. Belgium 75cl Bottle
Belgian Classics
Strawberry Lambic. Perfect balance of sweet and sour. Sint-Pieters-Leeuw, Vlaams, Belgium 3.5% 25cl. Bottle.