Danish Craft Beer
Crushable session mead loaded with passion fruit. Valby, Denmark 5% 44 cl can.
Ginger mead aged in bourbon and rum barrels for 11 months. Traditional aged in bourbon- and rum barrels, blended and aged on Peruvian ginger root that lends a sweet citrusy and spicy ginger flavor that integrates into the mead without stealing the show. A visual appealing, slighly hazy golden yellow color, with a thin green-hued(...)
Plum mead with the old dessert plum variety Mallard. Mallard is a very flavorful red-skinned plum variety. Fermented cold and slow to maintain every nuance and natural acidity of the plum. In the finished mead you can almost taste the juicy but firm nuances from the red plum skin. Sande i Vestfold, Norway 13% 37,5cl.(...)