Imperial milk stout aged in Bourbon, Rye & Cognac barrels. Contains lactose.
Svinninge, Denmark 12.4%
33cl. Bottle.
70,00 kr.
In stock
Imperial milk stout aged in Bourbon, Rye & Cognac barrels. Contains lactose.
Svinninge, Denmark 12.4%
33cl. Bottle.
Danish Craft Beer
(NOTE IT’S THE PICTURE OF 2025 EDITION, BUT IT’S THE 2024 EDITION) Imperial stout brewed with coffee and lactose, and aged in red wine barrels for over a year. A smooth drinking stout with notes of coffee and vanilla, alongside the barrel aged characters of oak and wine. Nordby, Fanø, Denmark 14.4% 50cl. Bottle.
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Imperial Coffee Stout: A special version of Tumeaine made in collaboration with Kokomo Coffee Roasters. Coffee estate: Honduras Amprocal. Tartu, Estonia 11% 33cl. Bottle.
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Goose Island Beer Co. – ‘Bourbon County Brand 30th Anniversary Reserve Stout (2022)’
30th Anniversary Stout is aged from a blend of Jim Beam barrels from their Small Batch Bourbon Collection barrels. Each of the remarkable bourbon barrels offer characteristics unique to each bourbon’s distinct nuances. Barrels: 36% Booker’s 33% Knob Creek, 17% Basil Hayden, 14% Baker’s. Chicago, IL United States 14.4% 50cl. Bottle.
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Imperial Barrel Aged Spiced Porter, brewed with coffee and cinnamon and aged in Stauning Whisky Barrels. Fanø, Denmark 10.3% 50cl Bottle
Imperial Stout & Porter
Goose Island Beer Co. – ‘Bourbon County Brand Macaroon Stout (2024)’
2024 Bourbon County Brand Macaroon Stout is an imperial stout aged for a full year in bourbon barrels before adding rich cocoa nibs, sweet candied ginger and toasted coconut. This decadent stout is an homage to the flavors of homemade coconut macaroons with a twist of nostalgia. Chicago, IL United States 14.6% 50cl. Bottle.
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Russian Imperial Stout aged in Bourbon whiskey barrels to add a wonderful complexity. This barrel aging imparts a memorable buttery, vanilla-like, and savory whiskey character, making this one of Hoppin’ Frogs most complex beers they ever brewed. Akron, OH, USA 12.7% 47,3cl. Can.
Danish Craft Beer
(NOTE IT’S THE PICTURE OF THE 2025 EDITION, BUT IT’S THE 2024 EDITION) Imperial stout brewed with coffee and lactose and aged in white port barrels for over a year. A full bodied imperial stout with coffee and honey-like flavors, alongside oak, almond and toffee notes. Nordby, Fanø, Denmark 13.7% 50cl. Bottle.