A raspberry pistachio roulade session pastry sour, fermented with Pastores fresh sour mixed culture, conditioned on raspberries, pistachio & vanilla.
Waterbeach, England 4%
44cl. Can.
Related products
A blend of rum and wine barrel aged flanders reds with Scottish raspberries & blackcurrants and Cambridgeshire plums. Waterbeach, England 6% 75cl. Bottle.
Berliner Weisse & Fruited Sours
Pastry sour ale with flavors of smooth and creamy vanilla among ripples of sweet, tart raspberry sauce. Contains lactose. Edinburgh, Scotland 5% 44 cl can.
Berliner Weisse & Fruited Sours
Vault City Brewing – ‘Danish Berry Pudding (Rød Grød Med Fløde)’
A Danish delicacy is the inspiration for this pastry sour; a collaboration with Væskebalancen. Danish Berry Pudding (or Rødgrød med Fløde) showcases a beautiful fruit blend with tart berries and a gentle, creamy sweetness rounding out each sip. Contains lactose. Edinburgh, Scotland 6.4% 44cl Can.
Berliner Weisse & Fruited Sours
Pastore Brewing & Blending X Sureshot Brewing – ‘Kiwi Crush’
A New Zealand sour/sour IPA made with Sureshot. Conditioned on kiwis, white grape, lime juice & double dry hopped with Motueka. Waterbeach, England 6% 44 cl can.
Berliner Weisse & Fruited Sours
Sessionable & vegan friendly fruited sour. Refreshing to the very last drop. Fresh and juicy medley of Scottish blueberries and tayberries. Edinburgh, Scotland 4.8% 44cl. Can.
Berliner Weisse & Fruited Sours
Framboise style sour beer with Scottish Tayberries. Dundee, Scotland 5.9% 37,5cl. Bottle.
Berliner Weisse & Fruited Sours
Fruited sour brewed with loads of scottish strawberries and vanilla. Contains lactose. Edinburgh, Scotland 5% 44 cl can.
Berliner Weisse & Fruited Sours
Juicy, fruity, and bursting with vibrant cherry flavours – a playful throwback that’s truly tangfastic! Edinburgh, Scotland 4.7% 44cl. Can.